How Hot Dog Water Became The Hottest New Health Drink In Ame ...

Is your body in a state of “electrolyte imbalance”? If so, this ingenious new product might offer the perfect solution … for only $38 a bottle.

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AI Outperforms Lawyers, Seeking Love With DNA Matches And Go ...

Do we have a right to be forgotten online? Can you find the love of your life via a DNA match? Is AI better at reading legalese than lawyers?

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French Chef Asks To Be Stripped Of Three Michelin Stars

It is hard to imagine the pressure a chef who has been given 3 coveted stars in the Michelin dining guide for 20 straight years must feel. For the first time, a renowned chef is asking to be let off the hook. Sébastien Bras wants “to be allowed to cook excellent food away from the frenzy of

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Panera CEO Dares Fast Food Execs To Eat Their Own Kids Meals

We have all heard the business cliché about eating your own dog food, but Panera CEO Ron Shaich took it a step further by daring execs at McDonald’s, Wendy’s and Burger King to actually eat their own kids meals for a week. The highly effective dare stunt is part of Panera’s ambitious announcement to offer

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Did Blue Bottle Coffee “Sell Out” To Nestle?

Soon after hipster coffee brand Blue Bottle Coffee sold to Nestle, founder James Freeman gave this wonderfully candid interview where observes how the deal probably dragged on because lawyers get paid by the hour. When asked about the backlash on social, he rightly noted: “nobody grabs their telephone and opens up Twitter and types in

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Why The NFL’s Newest Stadium Will Have $2 Hot Dogs and $5 ...

In a league often defined by greed with unscrupulous owners, it may come as a surprise that there are some who do care about more than the bottom line.

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How A Small Food Tour Explains Arab Culture In Michigan

Yalla Eats! offers a chance to get something anyone who has ever shopped in an ethnic grocery store has wished for … a personal tour through unfamiliar food.

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Can Artificial Intelligence Help Measure Food By Its Ingredi ...

“AI Gastronomy” predicts a future where we can map ingredients or infer recipes by using AI to recognize and measure ingredients.

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